Dried Squid (Sakiika) Tempura 6.00
Sakiika Tempura served with a seven-spice mayonnaise
Brie Cheese Tempura 6.00
Brie Cheese tempura with raspberry soy sauce
Prawn & Vegetable Tempura 12.00
Five pieces of shrimp served with tempura sauce
Kamameshi is a traditional Japanese rice dish cooked in a Japanese iron pot with your choice of meat, seafood or vegetables. This dish is cooked at your table and takes approximately 30 minutes until it is ready. We recommend eating it immediately after it is cooked. Enjoy!